Honduras Kilverth Sagastume NaturalThis fruit forward natural is cultivated in Santa Barbara, Honduras by Kilverth Sagastume. This Parainema variety is heavy in tactile feel, with notes of plum and cacao nib. This is one of the few naturals we purchase from Santa Barbara, and we love it for it's unique cup profile.

Green Apple

but a part of the Ethiopia Landrace family

and induction range compatible

You’ll see this on all our café menus if that helps make your decision

laden with mixed berries and a winey and sweet aftertaste

2 side pockets

Filters included (about 15)

the Rungeto factory will bulk it’s peaberry from the peak outturns

this is the freshest shipment possible

The SL28 became famous in Kenya and has proliferated since the early 1900s as the premier variety across the country

Additional master on/off switch

The Stagg is probably the best kettle for those who are new to pour-overs but want a piece of equipment to grow with them