Iseya VG10 Damascus Small Santoku 135mmIseya Japanese knives from Iseya are hand made and crafted from quality blades of forged Damascus steel. The 33 layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant. Made by Mr. Yoshinori Seto, all Iseya knives have excellent finish and

Size:27mmH x40mm x 130mm

these edge guards are much more forgiving and will not have a problem as long as your knife is shorter than its maximum blade length

1 (Carbon Steel

Handle Length: 152mm

Weight: 148g (5

Sei-B2-D-SU270

and we will not accept any exchange or return

so this age-old wisdom is still in use today

Blade Height: 47mm (1

Saya covers prevent damages to knives during transport

Petty 120mm

Steel Type:  AUS10 Stain-resistant steel