SISI LOLA SPICY GOAT SEASONINGAll you need to make your goat dish spicy, flavorful and tasty, sprinkle two tablespoons of Sisi Lola Goat Seasoning on your goat meat chunks, spicy goat kebab, or goat stew. makes a great stew or sauce by just adding water to your goat meat and let it cook. Don't add any other spice or salt. One spice that's all! INGREDIENTS THYME, CAYENNE PEPPER, SCOTCH BONNET, GINGER, ROASTED GARLIC, ONION, PAPRIKA, WHITE PEPPER, MUSTARD SEED, PARSLEY, BASIL,

it’s great for dipping

fresh celery

and savory chicken dish

and mashed potatoes

prepared with fresh diced tomato

Nutmeg has a long culinary history and can be used in both sweet and savory dishes

It can be also described as the predominant spice to add heat to any blend or meal

SISI LOLA CHOPPING BOARD WITH BUILT-IN-TRAY

Crafted with a deep understanding of the art of flavor

or to add a bit of extra spice to a ceviche

made from the rolled bark of its tree

ragout sauces