2022 Peay Vineyards Pinot Noir, Sonoma Coast, California, USAABOUT THIS WINE This Pinot Noir is crafted from 81% estate grown fruit and 19% from the neighboring Richardson Vineyard. The wine undergoes traditional vinification methods, including fermentation in stainless steel and aging in French oak barrels, to enhance its complexity and structure. ABOUT THIS PRODUCER Peay Vineyards is a family owned winery established in 1996, located on the West Sonoma Coast. They are certified organic farmers, focusing on

and cellar-worthy structure

The Etoile de Bon Pasteur is the Second wine produced on the property

maximizes drainage of excess water and retains humidity in summer

Disgorged and topped with light dosage and crown cap

rooted in limestone-rich soils

100% Barbera

People would joke that he looked like a lampyre

Today the domaine is managed by Michel’s son and daughter-in-law

fermentation is spontaneous and he treats all the Barolo in the cellar the same

when we purchased the farm

and the wines are not fined or filtered

and athletic