Chilli Flakes (Peri Peri)Peri Peri chillies are some of the hottest naturally growing chillies on earth. These exotic chillies pack a punch in terms of heat, but are also extremely flavourful otherwise. They are very aromatic, and you get a mild sweet lime sensation before the heat kicks in. Great for sauces, and of course the key ingredient in the famous Peri Peri Chicken. Regency Peri Peri Chillies are over 100,000 on the Scoville index, usually around 120,000, making them

where flakes are sun dried and gently oven roasted to bring out the maximum flavour while being dehydrated

This exotic Dutch spice blend of Speculoos Spices was first introduced to us by a close pastry chef friend

Pure Celery seeds for cooking and baking the best breads

Our tried and tested recipe for Pumpkin Pie Seasoning

It's no wonder that this has become an extremely trendy ingredient in high end restaurants

This "Ghost Pepper"

Ras El Hanout holds the meaning of "top of the shelf"

This signature recipe is our secret

losing moisture

and convenient way to start cooking Chinese food

These Almonds have been hand selected out of millions at the start of each crop year

Cinnamon is one of the most well known spices in the world